| INGREDIENTS | COST | COST/UNIT | COST/DOG/DAY |
| COOKED | |||
| 2 gal water | $0.00 | ||
| 4 cups brown rice | $2.00 | ||
| 4 cups oatmeal | $1.50 | ||
| 8 eggs | $2.00 | ||
| 1/2 cup veg. oil | $0.25 | ||
| RAW | |||
| 7 lb carrots | $4.00 | ||
| 2 lb celery | $2.00 | ||
| 2.5 lb spinach | $6.00 | ||
| 3 lb broccoli | $6.00 | ||
| 4 heads garlic | $1.00 | ||
| 4 apples cored | $1.50 | ||
| VOLUME = 5.5 GAL | $26.25 | $4.77 | per gal |
| 1 GAL = 16 CUPS | $0.30 | per cup | |
| ADULT LAB SERVING = 2 CUPS/DAY | $0.60 | ||
| PLAIN YOGURT (1/2 GAL) | $6.00 | ||
| ADULT LAB SERVING = 1/2 CUP/DAY | $0.38 | ||
| RAW MEAT @ $1.50/LB | $1.50 | ||
| ADULT LAB SERVING = 1/2 LB | $0.75 | ||
| RAW BONES @ $1.20/LB | |||
| ADULT LAB SERVING = 1 LB/WEEK | $0.17 | ||
| SUPPLEMENTS | |||
| 1-500 MG CALCIUM, 8 FISH OIL CAPSULES @ $.02 | $0.18 | ||
| TOTAL COST OF FRESH FOOD DIET/DAY/DOG | $2.07 | ||